Kalo Hospitality brings together three key ingredients: Good Food, Good People and Great Service!
We provide our clients with affordable quality food and service that they can trust. Kalo Hospitality prides itself on being able to take care of our customers and their needs, looking after you like part of our family.
Co-founder & CEO
Meet Roger, the co-founder and CEO of Kalo Hospitality who moved from his native Lebanon to the UAE in 2000 and has called the UAE his home ever since.
Co-founder & COO
Nabil has lived and worked in the UAE since 2008, working for some of the largest catering and hospitality companies regionally and locally.
Co-founder & CFO
With over 20 years of cross-border experience in the catering and hospitality industry, Dmitriy oversees financial management of projects, creating winning bids for new contracts.
Listen in as co-founders Roger Chammas and Nabil Ghobrial discuss the importance of maintaining a healthy diet whilst reducing food waste.